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	<title>tomatoes &#8211; Ketolish.us</title>
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		<title>Sugar-free Tomato Jalapeño Jam</title>
		<link>https://ketolish.us/sugar-free-tomato-jalapeno-jam/</link>
					<comments>https://ketolish.us/sugar-free-tomato-jalapeno-jam/#respond</comments>
		
		<dc:creator><![CDATA[BJW @ KETOLISHUS]]></dc:creator>
		<pubDate>Fri, 03 Sep 2021 13:22:23 +0000</pubDate>
				<category><![CDATA[Dairy-Free]]></category>
		<category><![CDATA[Misc]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[canning]]></category>
		<category><![CDATA[condiments]]></category>
		<category><![CDATA[misc]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[sauces]]></category>
		<category><![CDATA[tomatoes]]></category>
		<guid isPermaLink="false">https://ketolish.us/?post_type=recipes&#038;p=17193</guid>

					<description><![CDATA[Sugar-free Tomato Jalapeño Jam is my first pepper jam, and it turned out fantastic! I really wanted to try making my first pepper jelly this summer, but I also had some small bright red tomatoes which were very sweet and needed to be used up, and decided to just make do with what I had [&#8230;]]]></description>
		
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