Although, the recipe here recommends using breast meat, I’d stick to the thighs. I was just talking about making this

Although, the recipe here recommends using breast meat, I’d stick to the thighs. I was just talking about making this

Although, the recipe here recommends using breast meat, I’d stick to the thighs. I was just talking about making this 

(https://plus.google.com/u/0/+BobbiJoWoods/posts/haESSFcykHK) with some ras el hanout, and I think I will do it soon.

http://orchardcovephotography.com/moroccan-chicken-and-butternut-squash-soup-recipe/

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