Attempted a reuben wrap sandwich on w/Pastrami, Swiss, mustard and relish – was out of sauerkraut (not my pic…

Attempted a reuben wrap sandwich on w/Pastrami, Swiss, mustard and relish – was out of sauerkraut (not my pic because mine looked like shit, but you get the idea–tasted great). Low carb flatbread from www.FlatOutBread.com

1. Bobbi Jo Woods | July 3rd, 2016

   oooh feta all day every day

   The reuben was OK

   I wish I had a RYE wrap that was sort of low carb

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2. Bobbi Jo Woods | July 3rd, 2016

   Daniella Arianne I made HOMEMADE gyros the other day. They turned out pretty good

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3. Bobbi Jo Woods | July 3rd, 2016

   I wish they turned out more fatty but that’s what I get for using lean meat. I assumed the lamb would be really fatty, but it was not. Good thing I saved the juice/fat in a pan! I will cook it in that.

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4. Bobbi Jo Woods | July 3rd, 2016

   Of course because it’s not my pic. If you saw my pic you’d say otherwise lol

   Reply