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Browsing posts by: BJ Woods

Not a lot of creativity in my kitchen lately.

Jun 17, 2018 Posted in Ketolishus 0 Comments
Jun 17, 2018 0

Not a lot of creativity in my kitchen lately. Sometimes it just takes some leftovers to inspire. I just threw together this sun-dried tomato-basil stuffed chicken sausage skillet with mushrooms, baby tomatoes, and green beans in a white wine reduction in 15 minutes. It was fantastic.

Made peanut chicken zoodles for lunch.

Jun 15, 2018 Posted in Ketolishus 0 Comments
Jun 15, 2018 0

Made peanut chicken zoodles for lunch. In addition to the zucchini, there’s a little cabbage, red bell pepper, fresh minced garlic, and a sugar-free sauce made with dark sesame oil, chili garlic paste, ginger, and soy sauce. Only things missing was peanuts for garnish (no biggie, since I used crunchy peanut butter) and cilantro, so I used some dried Thai basil leaves. Recipe will be posted soon.

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