
Nothing fancy, just turkey, sharp cheddar, and avocado on sprouted grain bread.
Nothing fancy, just turkey, sharp cheddar, and avocado on sprouted grain bread.
Dinner. Spinach & baby greens, cucumber, tomato, onion, and feta salad with homemade tzatziki dressing, pasta with the bolognese sauce I slow-cooked all last night.
Hot Italian pork sausage
The start of a good ragù? The 2:1:1 ratio of diced carrot, celery, and onion.
Steel cut oatmeal with cinnamon, butter, and a swirl of unsulphered blackstrap molasses.
Smoked turkey & avocado. Think I’ll add some cheddar next time.