This was easy-peasy to make! Whisk up 6 eggs with 1 cup of heavy cream and a little salt & pepper. In a greased pie dish, cover the bottom with chopped crisp bacon pieces (from about 3-4 slices–I make a batch in the oven nearly every weekend) with a handful of chopped leeks and a shredded block of Gouda (or cheddar), pour egg mixture over, bake at 350 for 40 mins
Only thing I ever freeze are my egg muffins, which I zap in the micro. They are a bit firmer than the quiches I make. If I don’t eat them immediately after heating, they can be a bit spongy…which is what I’m afraid of lol,
I’d say if you freeze it, wrap it tightly in foil or clingy plastic wrap (or use a vacuum sealer if you have it), you’d be golden. You CAN nuke quiche pieces from the fridge, that’s what Ima do. I mean, I am single and certainly don’t have company here, to eat these other 5 pieces LOL. They are for me, to last me thru to the weekend.
Bobbi Jo Woods I know you Amazon like my husband does. But…… He found the vacuum sealer rolls on sale at Menards cheaper than he could on Amazon . ( he bought a ton of them at the time).
Yep, Amazon is where I got mine. I didn’t know Menards had such a wide reach! That’s a Minnesota-based company, where I’m from 🙂 They are unfortunately out in the ‘burbs only here, so I will stick to Amazon, since I don’t drive
Our Menards has been around for five or six years here in Findlay.
I think they cater to the home renovators who may own rental properties and want nice products to spruce up their investments for new renters. Or….. People who don’t want the slightly higher end products for their homes like a Lowes or Home Depot carries. It’s what I’ve noticed about Menards. ( nothing wrong with a quality product that serves its purpose for different needs).
It’s a nice company. Been around since before I was a kid, 1960s I think. And I need to correct my earlier comment…they were founded in WI, not MN – oops. And yeah, they don’t do as much “modern” home improvement style – not saying it’s not high-end, because high end is subjective to what people think is “great” vs the style they like – I’d say it’s just as “high end” in terms of quality, just more rustic/country stuff.
That’s cool. I’m still a renter. Probably always will be. Maybe I can get some flower boxes this summer, to put out along the concrete slab/walk in front of my place.
Yummy. ?
Quiche
yup
Now I’m craving quiche. Bitch. Lol ❤️?
This was easy-peasy to make! Whisk up 6 eggs with 1 cup of heavy cream and a little salt & pepper. In a greased pie dish, cover the bottom with chopped crisp bacon pieces (from about 3-4 slices–I make a batch in the oven nearly every weekend) with a handful of chopped leeks and a shredded block of Gouda (or cheddar), pour egg mixture over, bake at 350 for 40 mins
Have you ever tried to freeze it? Or…. Does it get too soggy if frozen?
My husband makes these for me. I love this too.
foodnetwork.com – Western Omelette
I’ve never frozen an egg bake before, sorry
Only thing I ever freeze are my egg muffins, which I zap in the micro. They are a bit firmer than the quiches I make. If I don’t eat them immediately after heating, they can be a bit spongy…which is what I’m afraid of lol,
I may try freezing a single slice of the quiche to see how it goes. I’d love if they could be nuked for breakfasts during week.
I’m a zombie in morning. As easy as they are to make; I’m still a zombie. Lol
I’d say if you freeze it, wrap it tightly in foil or clingy plastic wrap (or use a vacuum sealer if you have it), you’d be golden. You CAN nuke quiche pieces from the fridge, that’s what Ima do. I mean, I am single and certainly don’t have company here, to eat these other 5 pieces LOL. They are for me, to last me thru to the weekend.
We have a vacuum sealer! Great idea!
Lol I have one but I’m out of the plastic rolls since Thanksgiving, and need to get a refill tube. I use the fuck outta my sealer.
We use ours a lot since Dave, my hubby, is a hunter.
I love the idea of popping a few of these slices out of freezer right into microwave. Easy, fast, hearty breakfast!
Bobbi Jo Woods I know you Amazon like my husband does. But…… He found the vacuum sealer rolls on sale at Menards cheaper than he could on Amazon . ( he bought a ton of them at the time).
Yep, Amazon is where I got mine. I didn’t know Menards had such a wide reach! That’s a Minnesota-based company, where I’m from 🙂 They are unfortunately out in the ‘burbs only here, so I will stick to Amazon, since I don’t drive
Our Menards has been around for five or six years here in Findlay.
I think they cater to the home renovators who may own rental properties and want nice products to spruce up their investments for new renters. Or….. People who don’t want the slightly higher end products for their homes like a Lowes or Home Depot carries. It’s what I’ve noticed about Menards. ( nothing wrong with a quality product that serves its purpose for different needs).
It’s a nice company. Been around since before I was a kid, 1960s I think. And I need to correct my earlier comment…they were founded in WI, not MN – oops. And yeah, they don’t do as much “modern” home improvement style – not saying it’s not high-end, because high end is subjective to what people think is “great” vs the style they like – I’d say it’s just as “high end” in terms of quality, just more rustic/country stuff.
Exactly. And…. They rock with their sales on vacuum packaging rolls.
I buy all my summer flowers there. They have just as nice flowers and landscaping than the really expensive nurseries around here.
That’s cool. I’m still a renter. Probably always will be. Maybe I can get some flower boxes this summer, to put out along the concrete slab/walk in front of my place.