Catherine W. I thought of you when I had some cucumber salad last night :)
Catherine W. I thought of you when I had some cucumber salad last night 🙂
With evoo/white wine vinegar & hunks of feta
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I love feta…eat it lots.
Petter Hehebæk I don’t do sardines, but you could try it and let us know
Petter Hehebæk I’m gonna try it, now.
extra-virgin olive oil
Anyone who lives in America and cooks anything beyond toast has heard of EVOO because stupid American cooks on TV have made it a common acronym and it’s very easy to just throw into conversation & recipes by accident. Sorry.
lolol