I haven’t had potatoes in awhile, and I don’t like potato salad, but this roasted veg salad from the local deli…

I haven’t had potatoes in awhile, and I don’t like potato salad, but this roasted veg salad from the local deli intrigued me. Pretty good! Baby red potatoes, Brussels sprouts, parsnips, pearl onions, and carrots, all roasted, then cooled and coated with a Honey-Dijon vinaigrette (I added the shredded Parmesan).

1. Gorgor Gor | November 5th, 2015

   I eated perderder salud fer loonch

   Reply
2. Bobbi Jo Woods | November 5th, 2015

   Really? Are we really doing this on my food post? Thanks, guys.

   Reply
3. Nico “ꙮ” Cho | November 5th, 2015

   ya it means heavy fuckin

   Reply
4. Bobbi Jo Woods | November 5th, 2015

   Too late

   Reply
5. Bill Davis | November 5th, 2015

   Yum

   Reply
6. John John | November 6th, 2015

   Looks Delicious

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7. Bobbi Jo Woods | November 6th, 2015

   It was! But it spiked mah blood sugar somethin’ fierce. I’ll have to try to replicate it on my own, maybe without the potatoes

   Reply
8. Gianni Smitty | November 6th, 2015

   You should’ve made these potatoes yourself Ms. Bobbi Jo…easy to make!

   Me luvs taters!

   Reply
9. Bobbi Jo Woods | November 6th, 2015

   I don’t buy potatoes.

   I wanted to try the deli box.

   It was on sale.

   I do what I want!

   Reply
10. Bill Davis | November 6th, 2015

    Try with fish sauce.

    Reply
11. Gianni Smitty | November 6th, 2015

    Ok

    Reply
12. Bobbi Jo Woods | November 6th, 2015

    Comedy not your forte. Stick with what you do best. Whatever that is. 

    Reply
13. Sharon Rouse | November 9th, 2015

    Mmmmm potato salad

    Reply