Lunch was a pork chop I marinated in soy sauce and dark sesame oil, then grilled.
Lunch was a pork chop I marinated in soy sauce and dark sesame oil, then grilled. Had it with the always non-photogenic wilted spinach.
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Yum. I love grilled pork chops and pork roasts.
dayam!
Dammit I’m hungry now lol
Awesome, much envy
That sounds good. I went out to a Chinese buffet today.
Yuck, #fattiesgottafat
What do you care what Peter eats?
The only buffet I ever liked was the lobster and crab leg one we had in our town in the late 70’s.
They did the whole buffet different back then. They’d bring you out a lobster and a huge plate of crab legs; then they’d check on you to see if you wanted more lobster and crab legs.
My dad had a friend who was 6 foot 7 and weighed all of 450 pounds. We’d take Don to said buffet and my dad would tell the people that they better have at least ten pallbearers ready to service Don. Lol
I miss my dad. He could come up with the funniest stuff ! ?
I go to Chinese buffet about once a year with my family. I stick with the sauteed green beans, salmon baked in butter, and the big chunky mushrooms swimming in garlicky broth. Sometimes I also pick at some of the items that don’t look too sugary, like chicken or beef with broccoli. That usually is enough for me. If they have it and I can’t find anything else good, I get an egg foo yung patty without the gravy (which has loads of cornstarch). I sometimes also get the raw steak strips and hand them over to the guy at the hibachi grill and add some veggies and sesame oil.
Gabrielle M. I only get crab legs when my nephew is with me, he loves to crack them and pull the meat out. I’m too squeamish. I also don’t like shrimp or lobster, but crab is different, to me.
Mmmm. There is no seafood I don’t like. ( octopus might be the only thing I don’t like)
I even eat oysters raw with a bit of hot sauce on them. Mmmmmm. I love it all!
lol @ you not pulling out the crab meat, too. Lulz