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Lunch was a sort of taco bowl.

Jan 28, 2017 Posted in Ketolishus 0 Comments

Lunch was a sort of taco bowl. I heated up some leftover ground turkey that I browned in avocado oil and a seasoning blend I made a few days ago and topped it with tomatoes, green onion, homemade salsa, and sour cream.

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  1. Bobbi Jo Woods |

    The taco seasoning I made included: ancho chili powder, smoked paprika, garlic powder, ground cumin, ground cayenne pepper, dried oregano, and a squeeze of lime

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