Pork carnitas bowls for lunch yesterday – pan-fried 3 oz of pulled pork in some fat (bacon grease is good) til a…

Pork carnitas bowls for lunch yesterday – pan-fried 3 oz of pulled pork in some fat (bacon grease is good) til a little crisp around the edges, toss on some cheese (this is a blend of cheddar, Asadero, and queso quesadilla) and chopped jalapeno or salsa (this is homemade tomato salsa) and maybe sour cream, for a quick low-carb, high-fat lunch (3-4 net g carbs, for the whole meal). Was waiting for avocados to ripen on the counter, or I’d have added some.

1. Gabrielle M. | October 4th, 2016

   Lovely

   Reply
2. Bobbi Jo Woods | October 4th, 2016

   Thanks! I should have waited to take the pic until after the cheese and sour cream got all melty and saucy

   Reply
3. Gabrielle M. | October 4th, 2016

   It still looks yummy and lovely!

   Reply
4. Bobbi Jo Woods | October 4th, 2016

   🙂

   Reply
5. Corvid Bliss | October 4th, 2016

   ??

   Reply
6. Gianni Smitty | October 4th, 2016

   BACON grease!

   Reply
7. Bobbi Jo Woods | October 5th, 2016

   It’s one of my fave fats to cook with.

   Reply