Spicy Sugar-Free Cocktail Sauce
If you miss cocktail sauce on keto, enjoy this spicy sugar free cocktail sauce.
My foolproof recipe is so good that you’d never know that it isn’t sugar-free (fool your friends and family, too!). Enjoy as a dip with your favorite seafood and more.
I love sugar free cocktail sauce with my keto battered fish nuggets.
INGREDIENTS
1 cup sugar-free low carb ketchup
2 tablespoons lemon juice
2 tablespoons Worcestershire sauce
2 tablespoons prepared horseradish
1 teaspoon minced garlic
1 teaspoon Tabasco or other hot cayenne pepper sauce
DIRECTIONS
Combine sugar-free ketchup, lemon juice, Worcestershire sauce, horseradish, garlic, and hot sauce in a large bowl, whisking until combined.
Serve with your favorite seafood, or my crispy keto fish nuggets.
Leftovers will keep for up to 1-2 months in a jar in the fridge (maybe even longer, the vinegar in the ketchup helps preserve it).
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