Sticky garlics! Now I remember why I like buying it in the jar, already minced. No vampires in this kitchen!
Sticky garlics! Now I remember why I like buying it in the jar, already minced. No vampires in this kitchen!
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Is it necessary to mince da garlic? We rarely deal wif sticky garlic here at home, we crush it.
Crush/smearing garlic makes it more pungent and to easy to burn. I wanted to add this to a soup, but saute it a bit, first. Sauteeing crushed garlic makes it burn (in my experience)
http://www.theguardian.com/lifeandstyle/wordofmouth/2010/feb/01/garlic-press-chefs-method
Ahhh we have this toy in the drawer.
We prefer whole or crushed cloves. It’s easier to remove em before they start to burn.
‘crushed’ imho is the same as pressed/smeared
Right?
By “crushed” I mean using my fist on the kitchen counter, crushing the bugger wif a single blow.
LOL!
I wanted small pieces in the soup though! Not big, jaggedy chunks
Haha what’s wrong wif jaggedy chunks? This is prolly the 1st time I use the word “jaggedy” lol!
Small pieces is ok but what’s the point of using garlic if ya can’t bite into it.
Chunks all da way, our cooking is rather rustic and we rarely remove the garlic skin.
Jaggedy is a fun word.
I wanted small little pieces spread out in the soup so I could get a few minces in each bite 🙂
We just have different styles. No biggie.
You must try whole cloves! Sinking your teef in a whole clove is glorious!
I don’t mind different cooking styles, I still want to marry you ?
I have definitely chewed on a sort of large slice of garlic, raw. I burned my tongue on the pungency of it 🙁
PS – I thought you were taken?
No no no noooooo, not raw Ms. Bobbi Jo…must be cooked, soft, melts in your mouf. My nonna used to have a home remedy for colds wif whisky and raw garlic but that’s another story haha!
“Taken”? Where dafuq have I been taken to?
Marry meeeeeeeeee Ms. Bobbi Jo!!!!!! Make gorgeous food for me and I’ll entertain you wif my guitar ?
Oh yes I’ve definitely eaten a roasted clove of garlic. Heck, I love to spread it on bread
Ya know da clove you toss into pasta when da water is boiling? That’s the best kinda garlic to eat. Normal people toss it out.
You don’t wanna marry me cus I’m a garlic connoisseur ?
lmao
?????
My garlic knowledge has scared you off. I shall refrain and keep my knowledge to myself. You’re afraid of da garlic breath.
I won’t refrain from proposing though. Marryyyyyy meeeeeee Ms. Bobbi Jo…we shall make beautiful dishes together!
Pazzo!